Caminguin has not huge, sandy beaches like Boracay or Bohol, however despite its tiny size (23Km long and 14km wide), this island is a real concentrate of natural beauties, populated by friendly people, no thieves (Guido's wife told me you can live your shopping bagon your motorbike without any risk)and a deep atmosphere of pure relax. No wonder that Camiguin is populated by many foreigners, also lot of italians, who settled here to run a business or just to live here. And no wonder this was one of my 2 months trip highlights.
You can get cheap, medium or expensive accommodation near the capital Mambajao, then by a rented motorbike or by bicycle you can start to explore the island chossing between the many waterfalls: Katibawasan Falls, Tuasan Falls. But also snorkel between the waters on an old Spanish cemetery sunken during the 1871 Mount Volcano eruption is a nice way to see many corals and fishes other than a huge ancient cross. Ardent Hot Springs are such a lovely place, open all the night also, where you can relax at a very cheap price (fortunately in The Philippines foreigners dont pay more than locals like in Thailand or Indonesia), not to mention Bura Natural Soda Water Swimming Pool, you can swim there but you can also drink this alcaline water and if I were living there I would spend a couple of hours per day there. There is also a Giant Clams Sanctuary, not easy to get there, but once you arrive you can really enjoy some snorkeling among this nice, anormous clams but be careful not to put your hand inside them ehehehe.
At the Sunset I and my friend had a delicious fish soup (chowdury) in the Laguna Bistro, a small restaurant built on stilts at the lagoon where the sun creates an evem warmer atmosphere between the waters and the mangroves.
Last but not least Mantigue island, a very microscopic island at 10 minutes of boat from Mantigues, well, when you get here you feel that God exists and did great things (despite we all are trying to fuck our planet in any way..): palm trees, white sandy beach, emerald waters, a huge number of fish on the reef of this tiny paradise island where you feel a kind of Robinson Crusoe.
To add some charme to this destination you can have a delicious dinner at La Luna restaurant where Guido, his wife and Vincenzo will prepare you wonderful pizza, pasta and bruschetta or to have a more international food in a very romantic sunset scenery you can go at Casaroca Restraurant-hotel run by a friendly Canadian guy. Considering that Filipino food is not the best in the world and that Italians are quite piky about food, this island was also a culinary paradise!